Saturday, May 26, 2012

{Body} American Flag Cake

Here is a classic patriotic dish that is easy to make, festive, and yummy! Bring it to a pool party or backyard BBQ! 

American Flag Cake

1 box of your favorite cake mix (I used classic yellow cake mix)
2 containers of cream cheese frosting
strawberries, sliced

1. Prepare cake mix as directed.
2. Cool and frost cake with 1 of the frosting containers.
3. Fill a ziplock bag with the other frosting container. 
4. Wash blueberries and strawberries. Slice the strawberries. 
5. Begin decorating the cake in a flag style. Use the frosting for the white lines between the strawberries.


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